Recipe: Galette

Galettes are a sort of salty crêpes, you can eat them for lunch or dinner with eggs, ham and cheese. Pancake day is over but it’s never too late to learn how to cook this iconic and very easy French recipe. Ingredients: 2 cups of buckwheat flour 1 L of water 10g of salt Honey... Continue Reading →

Advertisements

Create a free website or blog at WordPress.com.

Up ↑